Who Are You: The Latest
7 Fun Facts About the Nene, or Hawaiian Goose
There’s more to Hawaii’s state bird than its endangered status.
Fly an Actual Helicopter on This Unique Tour by Go Fly Maui
No experience is necessary to take this exhilarating hands-on flight class.
Peek Inside the Storied Paul Mitchell Estate in Lanikai
This one-of-a-kind beachfront property couples a resort-quality experience with privacy and serenity on Oahu’s Windward Side.
Get Hilo-Style Shave Ice at This Little Kailua Shop
Wilson Store opened last year, selling local snacks like crack seed and boiled peanuts.
A Quick Escape to Nature at Koko Crater Botanical Garden in East Honolulu
Free to visit, this garden on Oahu offers a serene tour through Hawaiian foliage, South American cacti and even African flora.
Wild Waipio, the Hawaii Island Valley Lost to Time
In sacred Waipio Valley, along Big Island’s wild coast, water is everything.
Get Specialty Coffee and Desserts at This New Hilo Bakery
The family-run Popover Bakery & Café bakes up doughnuts, flatbreads and, yes, popovers.
Your Guide to Hawaii Kai on Oahu
There’s a lot more to this East Honolulu neighborhood than Hanauma Bay and Makapuu Lighthouse.
Meet the Cats of Kapahulu at the Hawaii Cat Cafe
The Hawaii Cat Café on Kapahulu Avenue lets customers sip away on a coffee or latte in a room full of adorable cats.
11 Unusual Shave Ice Flavors Visitors Have To Try in Hawaiʻi
Mix up your shave ice game by trying these strange and unusual flavors, like ume, li hing mui and something called snawzberry.
New Hawaii Hotel Espacio The Jewel of Waikiki Starts at $5,000 a Night
Opening Sept. 7, 2019, this ultra-luxe hotel includes a personal butler, 2,250 square feet suite and a full-service spa.
How to Spend 24 Hours in West Maui
From world-class beaches and snorkeling to ono seafood restaurants and organic smoothies, there's a lot to eat, see and explore in West Maui.
Toast the Maui Sunset at the Refreshed Humuhumu Restaurant at the Grand Wailea
A new chef has crafted a menu that showcases the island’s bounty of ingredients and fresh seafood.
