HAWAIʻI in the Kitchen: Panko-Crusted ʻAhiThis popular local dish by DK Restaurants is elevated by a soy-wasabi butter sauce. Catherine Toth Fox,
HAWAIʻI in the Kitchen: Shrimp and Butternut Squash RisottoChef Adrian Solorzano of DK Restaurants takes you step-by-step on making shrimp and butternut squash risotto, the perfect autumn comfort food. Catherine Toth Fox,
