In 2022, the Native Hawaiian chef-owner of two popular Honolulu restaurants, became the first female chef from Hawai‘i to win a James Beard Award—and the first Hawai‘i winner in 19 years.
Perfect as an energizing breakfast, satisfying post-hike meal or refreshing beach treat, there’s always a time to indulge in one of these nutritional bowls.
Co-owner of The Lei Stand, Honolulu’s buzzworthy new cocktail lounge, Ryan Kalei Tsuji shares why he’s drawn to these Oʻahu neighborhoods and what he hopes for the historic area.
