News
Big Island Candies Launches New Hawaiian Salt Cookies Created by the Martha Stewart of Japan
Japanese cookbook author and TV host Harumi Kurihara helped develop the recipe using one of her favorite Island ingredients.
Your Preview to the 2019 Waikiki Spam Jam
Here are just a few of the things not to miss at this year’s Spam Jam on Saturday, April 27.
8 Ways to Celebrate Earth Day Year-Round in Hawaii
There are so many methods to give back to the Islands on a daily basis. Here are just a few.
Why Alii Coffee is the Only Hawaii Coffee Shop to Make Yelp’s Top 100 Places to Eat in the U.S. 2019
And it definitely has something to do with the coffee.
Hawaii Telescopes Helped Capture the First Image of a Black Hole—and It Has a Hawaiian Name
Scientists worked with a UH Hilo professor to name the newly discovered black hole Powehi, a name sourced from the Kumulipo, the Hawaiian creation chant.
8 Things You Need to Know About Honolulu's White Fairy Tern
White fairy terns are so much more than just our cute feathered friends.
Zippy’s is Coming to Las Vegas
The new Las Vegas Zippy's location is slated to be the first opened outside of Hawaii.
Check Out the Hilton Waikoloa Village’s Newest Bar on Wheels
If you're thirsting for a brew, don’t worry, the Kohala Beverage Cart is on the way.
The First Baby Bongo Antelope is Born at the Honolulu Zoo
You can visit the 1-month-old baby and her mother now.
Our New “Have Aloha Will Travel” Podcast Launches on Monday
Join HAWAII Magazine staffers Catherine Toth Fox and Kevin Allen in a biweekly discussion about all things Hawaii.
'Hammajang' is Now a Word in the Oxford English Dictionary
The commonly used Hawaiian Pidgin word meaning "all messed up" will be included in 2019’s dictionary revisions.
Scientists Capture Video of Minutes-Old Humpback Whale Calf as Annual Migration to Hawaii Begins
While whale counts are down in the Islands, populations around the world are doing well.
How to Celebrate Lunar New Year in Hawaii in 2019
There are block parties, lion dance performances and, of course, a lot of food.
