Restaurants
Here’s a list of must-try restaurants that serve authentic Hawaiian food on Oʻahu, according to our 2024 Readers‘ Choice Awards.
The beloved restaurant known for its mai tai and Hula Pie will debut in Kona in late 2025.
Cool off with one of Hawaiʻi’s sweetest signature treats at these top five spots, voted best shave ice on Oʻahu in our 2024 Readers’ Choice Awards
The dining options at 1 Hotel Hanalei Bay on Kauaʻi will take your vacation to another level.
On O‘ahu’s Windward side, generations have grown up on Times’ fried rice, hamburger steak and banana pancakes.
The Valley Isle is known for dry mein and guri guri, but we found a few under-the-radar eateries worth visiting.
The popular restaurant chain known for its over-the-top drinks and desserts is now at Ala Moana Center on Oʻahu.
Here’s everything you need to know if you're attending Saturday’s homage to Spam.
Maui is a foodie paradise—and that includes desserts and baked goods, too.
Learn about the history of this old-school Japanese deli and check out where you can start placing ala carte orders of delicious food like cone sushi, musubi, nori chicken and chow fun.
Enjoy a taste of aloha with these beers, wines and liquors produced in the Valley Isle.
There are new food trucks, boutiques and places to explore on Oʻahu’s fabled North Shore.
Māla Ocean Tavern is the first restaurant to reopen on Front Street since the wildfires destroyed Lahaina six months ago.
In a sea of poke spots, Aliʻi Fish Market on Oʻahu stands out with gourmet poke bowls featuring inventive twists on comforting flavors.
This weekend marks the start of the Chinese New Year, known around the world as Lunar New Year.
For almost 30 years, Two Ladies Kitchen has been selling a colorful array of Japanese mochi and manju.
Put these Maui eateries on your must-try list.
This sleepy town on the east side of Hawai‘i Island is often overlooked—and really shouldn’t be.
A tribute to plantation days and a love letter to family, this eatery on Kaua‘i’s North Shore has expanded its multicultural palate and become a fine-dining destination while maintaining its classic local feel.
Hawaiian Soda Co. offers a healthier, low-sugar drink with local flavors without sacrificing delicious taste.
It might be expensive getting to the Islands, but you can definitely eat for cheap.
The 106-year-old Manago Hotel restaurant is as humble as ever after earning a prestigious national award.
Japan-based Okayama Kobo Bakery & Café opens in Ward Village on Oʻahu.
Ganotisi's Pacific Rim Cuisine on Lānaʻi is seriously ʻono.