Restaurants
Mix up your shave ice game by trying these strange and unusual flavors, like ume, li hing mui and something called snawzberry.
Celebrate mango season by trying out these Island faves made with fresh local fruit.
A new chef has crafted a menu that showcases the island’s bounty of ingredients and fresh seafood.
Oahu shops are serving a soft-serve version of this sweet purple yam.
For a unique and delicious food adventure, track down these hidden gems all over the island of Maui.
The Oahu restaurant is open again with a new name, new menu and a new calling to help the community.
Kauaʻi Beer, open since 2013, is expanding its brewery, seating area and menu, but the spirit behind it remains unchanged.
And it definitely has something to do with the coffee.
This throwback diner in Aiea, Oahu, which opened in 1973, is one of the last links remaining in the California chain.
His mission is sourcing as much as he can from local Hawaii farmers and producers.
The new Las Vegas Zippy's location is slated to be the first opened outside of Hawaii.
Our 2019 Editors’ Picks on where to get ono grinds on a budget.
Today may be a mathematical holiday, but it’s really just an excuse to eat pie.
The veteran brewer is bringing Hawaii-made beer back to Honolulu's Kakaako district.
Now you can shop and get your Coco Puff fix at the Honolulu mall.
Our readers ranked where to find their favorite boozy, tropical mai tais in our 2019 Readers’ Choice.
We feast on these deep-fried doughnuts on Fat Tuesday, this year on March 5, and you should, too.
Ryan Houser at Mina’s Fish House on Oahu helps match the right fish with the right guest in this unique restaurant role.
These handcrafted zero-proof tropical drinks are so good you might not even notice they’re booze-free.
Since 2010, Choco lea in Manoa has been handcrafting chocolate truffles using high-quality local ingredients. And now it’s offering tours!
Asato Family Shop specializes in frozen treats that spark childhood memories of growing up in Hawaii.
The historic restaurant, now called Waioli Kitchen & Bake Shop, is serving the community in ways that go beyond just delicious food.
Travaasa Hana newcomer chef James Watts makes a splash with a robust, often local Maui-sourced dinner menu that satisfies.
Her whirlwind success includes website crashes, celebrity endorsements and one very memorable helicopter ride.