Hawai‘i Island
This little shop is a must-stop for Hilo residents and visitors buying Big Island omiyage.
Learn how to make traditional Portuguese sweetbread in a lava-rock forno on Hawaiʻi Island.
The beloved, calorie-laden Hawaii comfort food dish began in Hilo, on the Big Island, in the 1940s.
From the tastiest poke to the crispiest Chinese fried chicken, these Big Island faves will keep you satisfied.