Food
Put these roadside stops on your Maui itinerary.
The full list of 2019 winners, ranked by our readers and editors.
Origin Bakeshop is an adorable bakery hidden in an orchid nursery en route to the North Shore that you don’t want to miss.
Maui-born food blogger Alana Kysar channels her love for her Island home into the nostalgic “Aloha Kitchen: Recipes from Hawaii,” highlighting the many flavors and cultures of Hawaii.
Get a taste of central Texas at the Wahiawa barbeque joint that’s smoking the competition.
No, Lahaina Shave Ice isn’t on Maui—it’s actually right off of Waikiki’s main drag, and its shave ice looks as good as it tastes.
This Oahu gem shouldn’t be overlooked on your next East Side road trip.
This humble noodle dish, unique to Hawaiʻi, is quietly regaining its popularity.
Christina Maffei, now a Honolulu-based consultant, was crowned the champion of the 11th annual Don the Beachcomber Mai Tai Festival in Kona.
TBD... is a new concept led by Halekulani’s former chef Vikram Garg and it’s only around until next summer.
You’ll love these potent tropical recipes from Koloa Rum on Kauai.
We know it sounds strange, but honestly, this pumpkin spice-flavored Spam variety sounds pretty good.
Wanna know a secret? Many eateries in Hawaiʻi can only be found through Instagram. Here are seven places you have to check out for yourself.
The eatery at Timbers Kauai Ocean Club & Residences sources many of its ingredients from the organic farm on property.
In the new Roberts Hawaii Oahu Sugar Tour, see how sugar cane completely altered the landscape and makeup of the Hawaiian Islands.
Maui Gold’s pineapple tours and shop are serving up endless summer sweetness with homegrown fruit and festive pineapple products.
Wilson Store opened last year, selling local snacks like crack seed and boiled peanuts.
Celebrating the 50th anniversary of the moon landing, this Hawaii brewery is releasing an out-of-this-world beer for a limited time.
The family-run Popover Bakery & Café bakes up doughnuts, flatbreads and, yes, popovers.
For $10, you can try eight unique wines, all grown on the high-altitude slopes of Mauna Loa.
Shaka Tea, the first line of Hawaii-grown herbal ice teas brewed with the endemic mamaki, opened a tea emporium on Hawaii Island this month.
As lilikoi season begins, check out these local spots that are doing the sweet-yet-tart fruit justice.
Mix up your shave ice game by trying these strange and unusual flavors, like ume, li hing mui and something called snawzberry.
Need a great mai tai recipe for Mai Tai Day on June 30th? We got you.