Local Chef Alan Wong Set to Open Restaurant at The Kāhala Hotel & Resort
The James Beard Award-winning chef and Hawaiʻi Regional Cuisine pioneer will open Alan Wong’s at the Honolulu hotel, replacing its signature restaurant, Hōkū’s, in early 2026.
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Chef Sheldon Simeon’s Second Cookbook is For Everyone
“Ohana Style,” which comes out in March 2026, is a collection of over 100 recipes that are simple, flavorful and shareable.
8 Reasons to Love Waimea, Hawaiʻi Island
Steeped in paniolo heritage, this delightful area is home to celebrated restaurants, vibrant farmers markets and small-town charm at every turn.
ʻOno at Home Recipe: Kālua Pork and Sweet Onion Quesadillas
This popular pūpū from Merriman’s is the ultimate comfort dish. Plus, the mango dipping sauce is so good you can eat it by the spoonful.
First Humpback Whale of the Season Spotted Off Kauaʻi’s Coast
Kauaʻi crew spots first koholā of the 2025-2026 season.
